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home > 304 Stainless Steel 34cm Non-Stick Stir Fry Cooking Double Ear Kitchen Wok Pan with Lid Honeycomb Double Sided > 304 Stainless Steel 34cm Non-Stick Stir Fry Cooking Double Ear Kitchen Wok Pan with Lid Honeycomb Double Sided
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304 Stainless Steel 34cm Non-Stick Stir Fry Cooking Double Ear Kitchen Wok Pan with Lid Honeycomb Double SidedDescription Honeycomb upgrade Double sided and Full Screen: 304 stainless steel pot, fearless steel shovel, less oil, non sticky, easy to clean, durable. 304 stainless steel: food grade 304 stainless steel is corrosion resistant, not easy to deform, and has high durability. Fast heat conduction, energy saving and environmental protection: The pot body is made by special technology, heat conduction quickly and evenly heat the bottom of the pot without
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Description
Honeycomb upgrade · Double-sided and Full Screen: 304 stainless steel pot, fearless steel shovel, less oil, non-sticky, easy to clean, durable.
304 stainless steel: food grade 304 stainless steel is corrosion resistant, not easy to deform, and has high durability.
Fast heat conduction, energy saving and environmental protection: The pot body is made by special technology, heat conduction quickly and evenly heat the bottom of the pot without deformation and quickly transfer heat energy to the pot body.
Multi-heat gathering pot bottom: The thick pot bottom provides good heat storage, high efficiency and energy saving.
Stainless steel handle: comfortable and heavy, hollow and anti-scalding, high cost, sturdy and durable.

Specification
Item Name: Double-sided Honeycomb Non-stick Pan
Material: 304 Stainless Steel
Style: Modern and Simple
Color: As Shown in the Picture
Package Weight: 3000g
Packing Size: 34*12.5*34cm
Lid type: stainless steel inlaid glass vertical lid.
Features: Not easy to rust, less oily smoke, not easy to stick.
Size: 32cm (outer diameter) or 34cm (outer diameter)

Package
1 x Double Sided Screen Honeycomb Wok with Upright Clear Glass Lid
(Specific package item depend on the options)

Tips
Some customers praise its non-stick and non-scratch performance, while others experience the frustration of foods sticking, like a simple fried egg. Why?
Understand stainless steel structure
It is because users need to understand the nature of a stainless steel wok/frypan: it requires proper heat to perform well. Is this a stainless steel wok/frypan? Yes, definitely!
Amazingooh uses a patented honeycomb structure to protect its non-stick layers. The stainless steel structure is thick, so you need to let the wok/frypan heat up properly before cooking anything.

For new users
Preheating and the use of oil is important because there is a thick layer of stainless steel to protect the non-stick layer. Please cook on medium heat all times or until you feel the surface is reasonably hot enough for cooking.
Please note these steps below:
1. Add some oil first, and then preheat the wok/frypan for 30-60 seconds.
2. Preheat for a longer time if you are using a cooktop with less efficient heat, such as a ceramic cooktop.
3. The main point is that you must determine that the surface is reasonably hot enough for cooking.
4. Preheated the wok for about 1 minute on medium heat. The heat level is 7, if 10 is the maximum.
5.Remember a reasonably heated pan and heated oil (not overheating) are
key.
These key steps are not just for honeycomb wok/pans, but also for most of the other the cookware, including all non-stick woks/pans and Japanese carbon steel woks/pans.
Turn down the temperature anytime the wok/frypan is too hot.

Avoid high heat
The non-stick layer could be damaged by high heat, just as with other non-stick cookware. Proper heating and maintenance are needed for a consistent performance.
Test and experiment. Please let us know if you need further assistance anytime.

We accept Change of Mind returns for 14 days after you have received the item in cases where you have changed your mind or made an incorrect purchase and wish to return the product. This also applies to orders cancelled when the item has already been dispatched from our warehouse. The item must be in a re-saleable condition to qualify for a change of mind refund. Deductions may apply including Initial and Return Shipping, as well as restocking fee of 20% of the product price

Delivery excludes the following postcodes:
2880-2889, 5201-5749, 4309-4453, 4580-4693, 4454-4499, 4694-4802, 4804-4805, 9920-9960, 4803, 4806-4999, 9961-9998, 2648, 2715, 2717-2719, 2731-2739, 3221-3334, 3342-3349, 3351-3352, 3357-3426, 3444-3688, 3691- 3749, 3812-3909, 3921-3925, 3945-3974, 3979, 3984-3999, 2264-2281, 2311-2484, 2487-2499, 2533-2554, 2575-2599, 2621-2639, 2642-2647, 2649-2707, 2710- 2714, 2716, 2720-2730, 2787-2879, 6215-6700, 6701-6797, 7020-7049, 7054, 7109-7150, 7155-7171, 7173-7247, 7255-7257, 7330-7799
If your postcode is within the above ranges then please contact us for a postage quote.

304 Stainless Steel 34cm Non-Stick Stir Fry Cooking Double Ear Kitchen Wok Pan with Lid Honeycomb Double Sided

Item no : 35870844
sold recently : Login >>
US$ 110.60
Pay in 4 interest-free payments of $27.65 Learn more
Min. order: 1piece

Shipping Estimate
USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Jun 21 - Jun 26

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US$ 110.60

1-11

US$ 99.54

12-35

US$ 77.42

36-59

US$ 66.36

60+

US$40

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Shipping Notes
  • Free Standard Shipping on $100+ Orders to the USA.
  • Except Preorder products are shipped in 48 hours.
  • Delivery to the USA:
  1. Standard Shipping : 3-10 business days
  • If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

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