Spanish Angus Prime Steaks | Dry-Aged — The Ultimate Sharing Steak

For the steak lover who has tried it all, this is the next level. Our Spanish Angus Prime Steaks showcase the depth and richness that Miguel Vergara's Spanish-reared Angus beef is renowned for. The cattle are raised between the meadows of Salamanca and the mountains of León in Spain — offering tranquil surroundings and the highest standards of animal welfare.

Miguel Vergara's process is considered the highest standard in animal welfare, with comfortable conditions specifically created to maximise development of colour, juiciness and intramuscular fat. This cut delivers a bold beef flavour with a satisfying texture that performs beautifully whether grilled, pan-seared, or roasted.

*Prime Rib pictured. Rib Chop comes with the plate attached and the top cap.*

Why You'll Love It

🔥 Pasture-Raised & Aged to Perfection – Sourced from the top 5% of Miguel Vergara's cattle, offering unparalleled depth of flavour.
🥩 Hand-Selected for Excellence – Each piece is carefully chosen by our expert butchers to ensure it meets our high standards for texture, marbling and taste.
🌿 Exceptional Flavour Profile – A rich, complex depth of beefy flavour from a steak for the steak lover who has tried them all.

A Cut Above the Rest

Wagyu had its time in the spotlight — this is the new era of premium steak. Thanks to expert selection, extended maturity, and natural rearing, this cut offers a truly unique, deeply beefy flavour that stands out from the rest. Find a friend (or two), fire up the pan, and get ready to experience one of the best steaks available online, anywhere. Also explore our Spanish Angus Bavette from the same Miguel Vergara herd, or the Galician Ribeye for Spanish beef of a different character.

Order Now

Order before 11am Tuesday to Friday for next-day delivery across the UK. Cut fresh in-house, vacuum-packed and shipped in insulated packaging with ice packs.

Frequently Asked Questions