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DESCRIPTION:
Thick Fillets Alaskan Wild Caught. Flash-frozen and individually vacuum sealed for freshness and portion-controlled convenience
DETAILS:
INGREDIENTS:
Halibut
COOKING INSTRUCTIONS:
Preheat oven to 400°F. In a large nonstick baking dish, add halibut drizzle with oil. Top with garlic, parsley, lemon zest, and 2 tbsp lemon juice, dividing evenly. Season with salt and pepper. Bake for 12 to 15 minutes, until halibut flakes easily when tested with a fork. Drizzle with remaining lemon juice and serve. Air Fryer - 370ºF (200°C) for 11 minutes. Or why not try this delicious Greek inspired recipe:
Ships within 48 hours · Estimated delivery Jun 20 - Jun 25
US$40
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