DESCRIPTION:

Gluten-Free Cod Nuggets. These healthy codfish nuggets, along with a salad make a great weeknight dinner..

DETAILS: 

• Box Contains 1 Large Sealed Bag - approximately 75 - 80 GF Cod Nuggets (by weight)
• Suggested Serving Size per the Nutrition Facts Label 100g (3.5oz) - approximately 22 - 100g servings
• Box weight: 2.27kg (5.0lb)

INGREDIENTS:

Codfish fillets, flour (rice, corn), water, vegetable oil (canola, sunflower), modified starch (corn), starch (corn, rice), sugar, salt, sodium phosphate, baking powder, seasonings (spices, garlic, onion), dextrose, flavour, colour (caramel), yeast. Contains milk.

COOKING INSTRUCTIONS:

Cook from frozen at 425ºF (220ºC) for 25 - 35 minutes depending on the oven, until golden brown, flipping halfway through cooking time. Air Fryer - Preheat to 400ºF (200ºC) for 5 minutes. Cook for 10 minutes, flipping after 5 minutes. Flip once more for extra crispy & air fry for another 1-2 minutes.