Description:

• Located amidst the mist-shrouded heights of Darjeeling, Pussimbing tea estate embodies a legacy of excellence and natural beauty.
• Situated at elevations ranging from 1500 to 2000 meters, this historic estate derives its name from the Tibetan Lepcha language, meaning "Full of many natural streams." Locally referred to as "Mingoo," translating to "The valley hidden in fog," Pussimbing is renowned for its pristine environment and organic tea cultivation.
• Established at the dawn of the 20th century, the estate transitioned to organic farming practices in 1994 and is now proudly managed by the Lohia Group, a venerable presence in India's tea industry for over a century. 
• Spread across 200 hectares of biodiverse terrain, Pussimbing tea estate sits near Tiger Hill, offering breathtaking views of Mount Kanchenjunga. The estate's bio-organic plantations, exclusively planted with 100% Chinese tea bushes, reflect a commitment to sustainability and purity.
• The region's high-altitude microclimate, enriched by cool mountain mists and organic-rich soil, nurtures teas renowned for their distinct flavor profiles and aromatic complexities. 
• For over a century, Pussimbing has crafted some of Darjeeling's most prestigious organic teas, celebrated for their bold aromas and exquisite flavors.
• The estate's commitment to biodiversity and sustainable agriculture ensures each harvest embodies the essence of its high-altitude terroir, producing teas that are as rich in history as they are in taste.
• Legend has it that a monk named Pasang discovered abundant water springs and tea plants here, leading to the estate's moniker, "the source of water."
• Today, Mingoo remains a cherished division of Pussimbing, symbolizing its enduring legacy and commitment to excellence.