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Maida is a white flour from the Indian subcontinent, made from wheat. Finely milled without any bran, refined, and bleached, it closely resembles cake flour. Maida is used extensively for making fast foods, baked goods such as pastries, bread, several varieties of sweets, and traditional flatbreads.
Shelf Life: 04 Months
Ships within 48 hours · Estimated delivery Jun 22 - Jun 27
US$40
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