Product Description Osem's Israeli Couscous is a delicious grain made from wheat. It's easy to prepare and works well in many dishes. This versatile ingredient can be a side dish, a salad base, or even a main. Enjoy it warm or cold, and add your favorite veggies or proteins for a great meal.
Product Benefits
Easy And Quick To Cook.
Good Source Of Carbohydrates.
Ingredients
|
Supplement FactsServing
Size: 1/3 Cup 1.5 Oz (50 G Dry)
|
|
Amount Per Serving |
% Daily Value |
| Calories |
180 |
|
| Calories from Fat |
5 |
|
| Total Fat |
0.5g |
1% |
| Saturated Fat |
0g |
0% |
| Trans Fat |
0g |
|
| Total Carbohydrate |
39g |
13% |
| Dietary Fiber |
2g |
8% |
| Protein |
6g |
|
| The %
Daily Value tells you how much a nutrient in a serving of food contributes
to a dally diet. 2,000 calories a day is used for general nutrition
advice. |
|
Other Ingredients:
Wheat Flour (Contains Gluten), Antioxidant (Rosemary Extract). |
Suggestions Cook and toss with olive oil, garlic, and herbs. Serve with roasted meats, fish, or vegetables. Combine with chickpeas, nuts, and dried fruit for a hearty meal.
Special Note
Versatile For Many Meals.
Tasty And Filling.
Warnings Store dry couscous in a cool, dry place in a sealed container. Cooked couscous should be refrigerated and used within 3 to 4 days.
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